Description
Immune Power Shot: Elderberry Syrup + Purple Sea Moss from the clean Caribbean waters of St. Lucia
Bursting with nature’s most potent superfoods, this flash-frozen wellness shot delivers a powerful one-two punch of immunity and vitality.
Each 1oz shot is a smooth, rich blend of deep purple organic elderberry syrup, known for its antiviral and antioxidant properties, paired with wildcrafted Caribbean purple sea moss, packed with over 90 essential minerals to nourish your body from within.
Flash-frozen at peak freshness to lock in nutrients, it’s free of preservatives and fillers — just pure plant-based power in a convenient, ready-to-thaw dose. Hints of organic ginger and raw honey round out the flavor with a warming kick and natural sweetness.
Take daily for immune support, gut health, and vibrant energy. Just thaw, shake, and sip — your body will thank you.
Elderberry syrup is a sweet, dark purple liquid made primarily from the berries of the elder tree—usually Sambucus nigra. It’s known for its immune-boosting properties and has been used for centuries in traditional medicine to help fight colds, flu, and other respiratory infections.
What’s in it?
The basic ingredients typically include:
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Elderberries (fresh or dried)
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Water
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Honey (often raw or local, for added health benefits and preservation)
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Spices like cinnamon, cloves, and ginger (optional but common for flavor and additional immune support)
How it’s made:
The berries are simmered with water and any added spices to extract their juices. After straining out the solids, the liquid is sweetened with honey (usually once it’s cooled a bit) to make a thick, syrupy consistency.
Taste:
It has a rich, fruity, slightly tart flavor—almost like a mix between blackberry and cranberry, with warmth from the spices and sweetness from the honey.
Uses:
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Taken by the spoonful daily as a preventative supplement
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Used more frequently when sick (like 3–4 times a day)
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Sometimes added to tea, smoothies, or even cocktails
Health benefits:
Purple sea moss gel is a nutrient-rich, jelly-like substance made from purple sea moss, a type of red algae scientifically known as Gracilaria or Chondrus crispus. It's similar to the more common golden sea moss but stands out because of its deep purple color, which comes from antioxidants called anthocyanins—the same compounds found in berries like blueberries and blackberries.
Key Features:
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Color: Deep purple to dark reddish-purple.
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Texture: Thick, smooth, and slightly slippery gel.
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Taste: Mildly oceanic or earthy, though usually neutral once added to smoothies, teas, or food.
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Smell: Slight sea-like scent, not overpowering.
Health Benefits (claimed, but not all are scientifically confirmed):
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High in iodine, iron, calcium, and magnesium
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Supports thyroid health, immune system, and digestion
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Rich in antioxidants, especially anthocyanins (great for inflammation and skin health)
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May help with gut health due to its mucilaginous (gel-like) consistency
Common Uses:
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Added to smoothies, juices, or teas
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Used in skincare as a hydrating and mineral-rich mask
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Taken by the spoonful as a daily supplement
